Botanical Origin of Pesticide Residues in Pollen Loads Collected by Honeybees During and After Apple Bloom

نویسندگان
چکیده

برای دانلود رایگان متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

A DNA Barcoding Approach to Characterize Pollen Collected by Honeybees

In the present study, we investigated DNA barcoding effectiveness to characterize honeybee pollen pellets, a food supplement largely used for human nutrition due to its therapeutic properties. We collected pollen pellets using modified beehives placed in three zones within an alpine protected area (Grigna Settentrionale Regional Park, Italy). A DNA barcoding reference database, including rbcL a...

متن کامل

Analysis of Pesticide Residues in Apple Using Agilent Bond Elut QuEChERS EN Kits by GC/MS

This application note describes the use of a quick, easy, cheap, effective, rugged, and safe (QuEChERS) sample preparation approach described in the European Committee (EN) for extraction and cleanup of 17 GC-amenable multiple pesticide class residues in apple. The method involves initial extraction in an aqueous/acetonitrile system, an extraction/partitioning step after the addition of salt, a...

متن کامل

Pesticide residues analysis in Iranian fruits and vegetables by Gas Chromatography-Mass Spectrometry

Pesticide residues in fruits and vegetables are one of the highest concerns of consumers who need food safety. In this study, forty-eight pesticide residues from different chemical structure including organochlorine, organophosphorus, organonitrogen, dicarboximides, strobilurin, triazine, pyrethroids and other chemical groups. in 85 fruits and vegetables were determined and confirmed by GC-MS. ...

متن کامل

Pesticide residues analysis in Iranian fruits and vegetables by Gas Chromatography-Mass Spectrometry

Pesticide residues in fruits and vegetables are one of the highest concerns of consumers who need food safety. In this study, forty-eight pesticide residues from different chemical structure including organochlorine, organophosphorus, organonitrogen, dicarboximides, strobilurin, triazine, pyrethroids and other chemical groups. in 85 fruits and vegetables were determined and confirmed by GC-MS. ...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: Frontiers in Physiology

سال: 2019

ISSN: 1664-042X

DOI: 10.3389/fphys.2019.01069